Upaya Pencegahan Stunting dengan Pemanfaatan Singkong sebagai Sumber Pangan Lokal

Authors

  • Julita Julita Universitas Riau
  • Arief Riva'i Marwan Universitas Riau
  • Dwi Anggraini Universitas Riau
  • Ibnu Mahidsa Vianto Universitas Riau
  • Isnaini Isnaini Universitas Riau
  • Lula Mutia Lestari Universitas Riau
  • M. Nur Rizky Universitas Riau
  • Nada Hidayatul Fitri Universitas Riau
  • Nurul Amalia Universitas Riau
  • Quinar Febriyani Universitas Riau
  • Syahrina Ramadhani Universitas Riau

DOI:

https://doi.org/10.54951/comsep.v4i2.349

Keywords:

stunting, local food source, MP-ASI, Cassava

Abstract

Stunting occurs due to malnutrition that occurs within 1000 days of a toddler's life. This malnutrition is due to the lack of public knowledge regarding the dangers of stunting and how to prevent it. This is something that cannot be underestimated, if we look at the sustainability impact of stunting. Two Puskesmas in Desa Pekan Kamis, they found 3 who were malnourished, which had to be prevented immediately. The method uses a participatory approach, both by holding socialization related to stunting and the use of local food to prevent stunting. Local food that is widely circulated in Pekan Kamis Village is cassava, which can be used Breast Milk Complementary Food (MPASI). The level of achievement obtained is how the people of Pekan Kamis Village can use processed cassava into MPASI, and the higher level of public understanding of the importance of preventing stunting in children.

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Published

2023-01-28

How to Cite

Julita, J., Marwan, A. R. ., Anggraini, D. ., Vianto, I. M. ., Isnaini, I. ., Lestari, L. M. ., Rizky, M. N. ., Fitri, N. H. ., Amalia, N. ., Febriyani, Q. ., & Ramadhani, S. . (2023). Upaya Pencegahan Stunting dengan Pemanfaatan Singkong sebagai Sumber Pangan Lokal. COMSEP: Jurnal Pengabdian Kepada Masyarakat, 4(2), 178-182. https://doi.org/10.54951/comsep.v4i2.349

Issue

Vol. 4 No. 2 (2023): COMSEP : Jurnal Pengabdian Kepada Masyarakat

Section

Articles